Chakka Varatti is a sweet pudding that is mainly consumed in various parts of Kerala and is known for having a delicious taste. It is a type of preserve made from jackfruit which is highly appreciated for its excellent protein, vitamin, & mineral value. The seeds are removed from the fruit and are cut into small pieces. The fruit is then cooked with ghee and jaggery, where it is made into a paste. Then cooked with jaggery for a long time.
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